Cheap fried potato chips, french fries performance equipment: 1. washing peeling machine: Emery lined washing or peeling machine peeling machine cleaning brush, which can complete the washing, peeling work. High efficiency, low loss. 2. Slice cutting machine: you can slice and can cut into strips. Slice thickness, cut into strips the size can be adjusted. 3. blanching machine: chopped potato chips, french fries rinsing, color 4. dewatering machine: centrifugal dehydration. Before frying dehydration can greatly shorten the frying time, improve the taste of potato chips. Improve production efficiency, reduce production costs. 5. The oil-water mixture frying machine: This device is the most advanced frying equipment. Because of different specific gravities of water and oil, water below, the oil is heated in the upper fried potato chips, french fries, and the residue is directly precipitated in water, oil is not black smoke, greatly extending the life cycle of oil, so that significantly reduce the cost, oil temperature control precision, thus ensuring the quality and taste of potato chips and french fries. After the work is completed to release water, the residue will follow water flows together. 6. The de-oiling machine: centrifugal de-oiling machine, will just fried potato chips, french fries deoiling overcome the potato chips, french fries high oil content, greasy defects and improve the potato chips, french fries taste . 7. Automatic seasoning machine: a drum seasoning machine made of stainless steel. Potato chips, French fries in a rotating drum in flip, use spray thrown into the formula or add seasoning, seasoning evenly not brittle. 8. Nitrogen packing machine: When packing, the bag into nitrogen, which can effectively prevent the rotten broken potato chips, extend shelf life. Inflatable packaging, coding once. 

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